Dal Fry or Lentil soup is the most popular recipe from North India. It is super delicious when prepare in authentic style. My Favorite and ...

  This is a simple biriyani which is easy to prepare and rich in protein.  Ingredients : Basmati Rice    1 cup Water 2 cups Soya chunks 1/2 ...

Saffron is a very famous spice in India. Traditionally saffron milk is prepared by adding a few saffron strands in warm milk  You can add su...

 Morniga is affectionately called the miracle tree. Moringa leaves contains lots of nutrients. They are wonderful source of protein and one ...

In Kerala, Poovada is prepared in vazhayila ( plantain Leaf) as Naivedyam for Onathappan on thiruvonam day. This is the first snack we get t...

Any Kerala traditional sadya (including onam sadya) is incomplete without this side dish OLAN. We might think it as dull and colorless. But ...

  Modak is Lord Ganesha's favorite sweet and is prepared in Hindu homes during Ganesh Chaturthi festival as naivedyam/ prasadam for the ...

  In kerala, there is a traditional treat chuttaracha chammanti as a side dish for kanji, rice, idly or dosa. Tasty indeed as the ingredient...

Ingredients to make Fried onion and capsicum Oil -   2Tsp Onion cut into cubes  - 1no. Capsicum cut into cubes -  1 No. For frying Paneer Bu...

Ingredients :  Basmati Rice   1 Cup Spring Onion (Chopped)  1 Bundle (3- 4 bulbs) Carrot (Chopped) 1 No. Medium Beans (Chopped)  1/4...