Monday, April 7, 2014

Old Fashioned Pound Cake


 


Recipe Courtesy :Archana Doshi
Please follow the below link for the detailed recipe ! Happy Baking :)

http://www.archanaskitchen.com/desserts/cakes/297-old-fashioned-pound-cake



Ingredients Needed
 
1 cup oil
1 cup sugar
4 eggs
2 teaspoons vanilla essence
2 cups of flour
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup milk

Preparation 

Preheat the oven to 180 C. Butter and flour the loaf pan. 
Sift together the flour, baking powder and salt and keep aside.
Using the large bowl or a KitchenAid Stand Mixer bowl, beat together the oil, sugar and vanilla essence, add in the eggs (eggless: condensed milk) and milk (eggless: orange juice) and beat until well combined. Finally add in the flour mixture and beat until well combined.
Pour the batter into the prepared greased pan and bake until a knife inserted in the centre comes out clean, about 45 minutes to 1 hour. The baking time will vary from oven to oven, so take care too look at it after 30 minutes.
Cool the pound cake in the pan on a rack before serving.







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